Ιce cream with yogurt, fores tfruits in syrup and forest fruits syrup.
Ingredients:
Ice cream {reconstituted skimmed MILK, sugar, BUTTER, cow’s yogurt 8% [MILK, MILK cream, MILK protein, yogurt culture], glucose syrup, mix with low fat yogurt powder [dextrose, skimmed MILK powder, low fat yogurt powder with inactive lactic ferments, flavouring, acid (citric acid)]}, water, LACTOSE, MILK protein, emulsifier (mono- and diglycerides of fatty acids), stabilisers (locust bean gum, guar gum, carrageenan), acid (citric acid)}, Forest fruits in syrup [forest fruit 80% (redcurrants, blackcurrants, strawberries, blackberries, blueberries), glucose-fructose syrup, sugar, acidity regulator (citric acid), preservative (potassium sorbate)], Forest fruits syrup[sugar, glucose syrup, water, Forest fruits 20% (raspberry juice, blueberry syrup, wild cherry juice, strawberry puree), modified starch, acidity regulator (citric acid), colour (anthocyanins), stabiliser (agar), flavourings, preservative (potassium sorbate)]. May contain soya, egg and nuts (almonds, hazelnuts, pecans, pistachios).
| Nutritional information | Per 100g |
| Energy | 778 kJ / 186 kcal |
| Fat | 8.1 g |
| of which saturates | 5.2 g |
| Carbohydrate | 25 g |
| of which sugars | 23 g |
| Protein | 3.6 g |
| Salt | 0.15 g |