Dairy ice cream in wafer cone (15%) with chocolate compound (11%) caramelized hazelnut pieces (3%) and chocolate compound pieces (1%).
Ingredients:
Ice cream [reconstituted skimmed MILK, sugar, MILK cream 10%, BUTTER oil, glucose syrup, skimmed MILK powder, emulsifier (mono- and diglycerides of fatty acids), stabilisers (sodium alginate, locust bean gum), salt, flavouring], Wafer cone [WHEAT flour, sugar, coconut oil, emulsifier (SOYA lecithin), salt, caramelised sugar syrup], Chocolate compound [coconut oil, sunflower oil, sugar, fat reduced cocoa powder (12%), emulsifier (ammonium phosphatides)], Caramelised hazelnut pieces [HAZELNUT 50%, sugar, glucose syrup, colour (ammonia caramel)], Chocolate compound pieces [sugar, fully hydrogenated palm kernel oil, fat reduced cocoa powder (16%), emulsifier (SOYΑ lecithin), flavouring].
May contain egg and other nuts (almonds, pistachios, pecan).
Store at –18°C. Once defrosted do not refreeze.
| Nutritional information | Per 100 g | Per 100 ml | Per ( ) ** |
% Per () ** |
| Energy | 1199 kJ / 286 kcal | 763 kJ / 182 kcal | 839 kJ / 201 Kcal | 10 % |
| Fat | 14 g | 9.0 g | 9.9 g | 14 % |
| of which: | ||||
| Saturates | 10 g | 6.4 g | 7.0 g | 35 % |
| Carbohydrate | 35 g | 22 g | 24 g | 9 % |
| of which: | ||||
| Sugars | 27 g | 17 g | 19 g | 21 % |
| Protein | 4.3 g | 2.7 g | 3.0 g | 6 % |
| Salt | 0.24 g | 0.15 g | 0.17 g | 3 % |