Dairy Ice cream.
Reconstituted skimmed MILK, water, sugar, MILK cream (10%), glucose syrup, concentrated BUTTER, LACTOSE and MILK proteins, emulsifier (mono and di-glycerides of fatty acids), stabilisers (sodium alginate, locust bean gum), antioxidant (disodium phosphate), salt, flavouring. May contain traces of gluten, soy, egg, nuts and nut shells.
|Nutritional information||Per 100g|
|Energy||843 kJ / 201 kcal|
|of which saturates||6.4 g|
|of which sugars||26 g|