Dairy ice cream.
Ingredients:
Reconstituted skimmed MILK, sugar, water, glucose syrup, MILK cream, BUTTER concentrated, EGG yolk, LACTOSE, MILK proteins, emulsifier (mono and di-glycerides of fatty acids), stabilisers (sodium alginate, locust bean gum), salt, colours (annatto, red beet root), flavouring. May contain, soya and nuts.
| Nutritional information | Per 100g |
| Energy | 830 kJ / 198 kcal |
| Fat | 9.4 g |
| of which saturates | 7.9 g |
| Carbohydrate | 25 g |
| of which sugars | 25 g |
| Protein | 3.0 g |
| Salt | 0.24 g |