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Milk Cream

Dairy Ice cream.


Reconstituted skimmed MILK, MILK cream,  whole MILK,  sugar, water, glucose syrup, emulsifier (mono and di-glycerides of fatty acids), stabilisers (sodium alginate, locust bean gum),  salt, flavouring. May contain egg, nuts and nut shells.

Nutritional information Per 100g
Energy856 kJ / 205 kcal
Fat11 g
of which saturates8.7 g
Carbohydrate 25 g
of which sugars23 g
Protein2.2 g
Salt0.16 g